Mariculture can be a tough way to go..


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Posted by mike on March 12, 2001 at 22:46:18:

In Reply to: Obivously going for commercial harvesting posted by LWD on March 12, 2001 at 14:37:37:

Now they have to figure out how to avoid disease outbreaks in the rearing pens /w/o dumping antibiotics in the water. Of course, we do the same here in SoCal /w/ halibut and white sea bass; we have hatcheries in Redondo Beach and they release the juveniles at a certain stage to grow big enough to fill a spearo's (or angler's) freezer. Still, that was great footage!


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