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lobster meat


Outer Bamnks diving on the Great Escape Southern California Live-Aboard Dive Boat


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Posted by Nick on November 12, 2006 at 19:32:19:

I've noticed most lobsters have white meat and a few have pink meat. Is there a reason for that?

I know in freshwater trout, the trout that eat freshwater shrimp have pink meat, so I'm wondering if it's diet related.

I'd appreciate your insights.

Thanks,
Nick




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